Creamy Vegan Cucumber Dressing
 
Prep time
Total time
 
A super fresh and flavorful, easy to make vegan salad dressing. Can be made oil free.
Author:
Recipe type: Salad Dressing
Cuisine: Raw Food
Serves: 6 servings
Ingredients
  • 1 medium cucumber, seeded and partially peeled
  • ¼ cup fresh squeezed lemon juice
  • 1-2 garlic cloves (1 tsp)
  • ¼ cup olive oil (optional)
  • ¼ cup filtered water (or ½ cup for oil free version)
  • ¼ tsp salt
  • ⅛ tsp black pepper
  • ¼ cup fresh herbs (one or more of dill, parsley, or basil are good choices)
  • ¼ of a small red or white onion
Instructions
  1. Put all of the ingredients to your blender and blend until smooth.
  2. Store in an airtight jar in the refrigerator for up to three days.
Recipe by Food For The Soul at https://foodforthesoul.me/creamy-vegan-cucumber-salad-dressing/