Harvest Kale Salad
 
Prep time
Total time
 
Add some variety to your kale salad game!
Author:
Recipe type: Salad
Cuisine: Raw Food
Serves: 4 servings
Ingredients
Salad:
  • 1 bunch kale greens
  • 1⁄2 bunch arugula
  • 1 apple or ripe pear thinly sliced
  • 1 stalk celery chopped
  • 1⁄4 cup dried cranberries
  • ¼ cup pecans or walnuts whole or pieces
Dressing:
  • 2-3 tablespoons cold pressed olive
  • oil or flax oil
  • 1 lemon, juiced
  • 1⁄4 cup sweet mirin
  • Fresh or dry minced garlic to taste
  • 2-3 tablespoons Soy Sauce, Tamari or Organic Shoyu
  • 1 tablespoon dulse flakes
  • 1⁄4 teaspoon Pepper, black or other such as chipotle
  • 1⁄4 cup fresh or 1 tablespoon dried herbs of your choice. I love using Italian Seasoning
Instructions
Recipe by Food For The Soul at https://foodforthesoul.me/harvest-kale-salad/