Thai Marinade Broccoli
 
Prep time
Total time
 
A spicy and very flavorful recipe that is very easy to make. Can be served as a side or as a main dish.
Author:
Recipe type: Side Dish
Cuisine: Thai
Serves: 2 servings
Ingredients
  • 2 cups broccoli florets
  • ½ red bell pepper cut into strips
  • 3 scallions sliced
  • 1 garlic clove minced
  • 1 Thai green chili
  • ½ cup Thai basil (or regular basil if you can't get the Thai basil)
  • 1 kaffir lime leaf
  • 2-3 TBL cold pressed sesame oil
  • 2 TBL Organic Shoyu or soy sauce
  • 1-2 TBL mirin
  • ¼ cup lime juice
Instructions
  1. Place broccoli and peppers in a large bowl
  2. Add scallions and garlic
  3. Chop chili very fine and add to veggies
  4. Bunch the basil leaves together and cut into very thin strips
  5. Remove the stem from the kaffir lime leaf
  6. Stack the halves of the kaffir lime and slice int very thin strips
  7. Add basil and kaffir lime to veggies
  8. Add remaining ingredients
  9. Toss to distribute flavors
  10. Let sit for 15 minutes or longer
  11. Serve over rice or soba noodles or just on its own
Recipe by Food For The Soul at https://foodforthesoul.me/thai-marinade-broccoli/