Vegan and Raw Food Recipes | Home For Black Vegans Worldwide

Healthy Plant-Based Recipes

Raw desserts are so easy and fast to make that you can often decide to make one and be eating it in a matter of

West African Groundnut stew is a very flavorful and satisfying dish. This vegan version uses lentils. It can be varied by adding okra or squash.

When you can get fresh organic corn on the cob this flavorful dish makes a great side dish to your South Western inspired meals. Add

Many people think you cant eat Collard Greens raw. How wrong they are! This spicy recipe brings together the flavors of East Africa with the

Kale Chips are very easy to make and help satisfy that desire for a crunchy snack. Making them yourself is MUCH less expensive than buying

Vegan

Vinaigrette dressings are a key part of my vegan and raw food kitchen. They can be used as a marinade as well as a salad

A full-bodied dressing that can be used on your salads or as a dip. Ingredients: 1/4 cup olive oil 2 TBL apple cider vinegar 2

Raw Vegan

This delicious salad is a staple of our diet. It is a good supply of a wide variety of nutrients our bodies need. We use

Kelp noodles are a great addition to the raw food kitchen. Sea Tangle Noodle Company’s Kelp Noodles are a fat free, gluten free, raw food noodle

A delicious twist on salsa. It tastes great wherever you would use salsa, on tacos, nachos, as a dip etc. Ingredients 1-2 ripe but not

Fresh basil adds great flavor to summer dishes. Unfortunately it doesn’t keep well. Turning your basil into pesto is not only delicious it will help

Green Papaya Salad is a common item on Thai restaurant menus. If you order this dish be aware that it is often made with fish

On hot summer days this cooling salad will cool and satisfy you. Choose organic produce and leave the peels on. Ingredients 1 large or 2

Mostly Raw

A raw and cooked vegan blend that you can make ahead of time. Great for taking to potlucks. There are endless ways to vary this

A fast and easy Caesar Dressing that adds zing to your romaine lettuce. Top with rawmesan cheese and some olives for a great tasting salad.

Make up a bunch of this and keep it in an air tight container in your fridge. Use it to top salads, pizza, and other